Roundtable on Vietnamese and French cuisine set for March 23 in HCM City
French and Vietnamese chefs will be given a platform to share their unique delicacies during an exceptional roundtable to be held in Ho Chi Minh City on March 23 as part of gastronomic exchanges between the two countries.
French cuisine introduced in HCM City
An international culinary event titled “Gout de France” opened in Ho Chi Minh City on March 21.