The Saigon Travel and Service Company (Saigontourist) has launched a tour "Foreigners celebrate Tet in Vietnam" for foreign tourists in Ho Chi Minh City and the Mekong River Delta.
When the sun goes down, Da Lat city in Lam Dong province is lit up by the bright lights of shops, restaurants and hotels. In the cool night air, you should dress warmly to wander around the small streets exploring the local cuisine.
Coming to Sapa, apart from its splendid landscapes, tourists will be attracted by Sapa's specialties such as grilled salmon, barbecued wild pork, smoked pork and fried mushroom with meat as well as many tasty vegetarian dishes.
Thot not (coconut palm) trees are an integral part of the Khmer community in Van Giao Commune, Tinh Bien District, An Giang Province. The area also attracts many tourists to witness locals making coconut palm sugar and have the opportunity to enjoy thot not fruit.
With the fast approach of winter in town, most Hanoi lovers are seeking new places for snack food and their most iconic wintry dishes are nem chua ran (fried fermented pork), banh mi thit xien (grilled pork with toast), or banh chuoi (fried banana cake).
The way of making and drinking Lotus or Jasmine tea is the treasured custom of Vietnamese people. Every cup of natural flower-scented tea captures a fraction of Vietnam's rich and vibrant culture.
Visitors to the southcentral province of Ninh Thuan should take the opportunity to taste banh can, a local specialty made from rice flour served with egg and seafood.
The Ban craft village produces arguably the most delicious soy sauce in Ban Township, Yen Nhan District, Hung Yen Province.
Tourists to the ancient town of Hoi An can easily find restaurants majoring in Western and Vietnamese foods. However, to make your trip to the town more interesting, tourists are advised to spend their time tasting some good quality street food.
Hanoi is one of most attractive destinations for foreign tourists thanks to its colorful nightlife, enriched by night markets, delicious food, cozy atmosphere and busy streets.
In the quest for the best pho, bun cha and more in this culinary capital, look for the stands favored by elderly Vietnamese - they know quality when they taste it. Along the way, you'll find religion, history, art and the theater of daily life.
Hue is not only famous for many historical and cultural relics and splendid landscapes, but also has a number of outstanding dishes. One traditional specialty of Hue is com hen (clam rice).