The Ca Phe Hanoi Restaurant in Tel Aviv, Israel held a function on December 12 to introduce its new menu including Vietnamese dishes to the restaurant goers.
Will Courageux is flying the flag for Viet Nam, helping to spread the word about the country to a global audience. The French vlogger goes by the name Will in Vietnam, and his videos feature local culture and cuisine.
Vietnam has recently participated in the International Food and Culture Bazaar held at the Brasilia Art Museum (MAB) in Brazil.
A national record has been set for the creation of the first food map of Vietnam made from typical dishes of all the 63 localities across the country.
The Vietnamese Embassy in Sri Lanka recently held a Day of Vietnamese Pho (noodles) in the capital of Colombo as part of activities to popularise Vietnamese cuisine as well as tourism potential among local people and international friends.
The Embassy of Vietnam in Algeria together with the School of Hotel and Restaurant Management of Algiers (ESHRA) held an event on Vietnamese and Algerian cuisine on July 25.
The centre on Vietnamese cuisine studies, preservation and development was introduced to the public at a ceremony in Ho Chi Minh City on September 21.
Viet Nam is a thin, long country that takes plenty of influences from its close neighbours (Cambodia, Laos and China). For instance noodle dishes served in the north of the country take influence from China. Also, when travelling north to south, the food as you progress south starts to become more rice-based and sweeter. A reason for this is the mighty Mekong Delta and warm…
Whether it is a hot bowl of pho or fresh veggie rolls, every dish that is tasted on the Viet Nam holiday is certain to be wondrous. A great aspect of the Vietnamese cuisine is that it has a strong emphasis on fresh vegetables to make it quite healthy. Plus, it has zesty and fresh flavours that are sourced from basil, ginger, lemon, lime and…
Vietnamese cuisine doesn't win any points for complexity. Many of dishes can be made using materials and ingredients that can be found right in the garden, and “chuoi dau om” is one of the most popular.
The Vietnamese Embassy in India and Hyatt Regency Hotel co-organised an event in New Delhi on March 18 to promote Vietnamese cuisine.
“Bun bo Hue is the greatest soup in the world," Anthony Bourdain said in a CNN article "On the hunt for bun bo Hue". Anthony is not alone as many others also shared the American chef’s feelings when they tried the rice vermicelli soup.