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Traditional dumpling of Thua Thien-Hue’s village
Traditional dumpling of Thua Thien-Hue’s village   (Apr 08, 2016)
Thua Thien-Hue Province is known for a variety of delicious cakes. Among those cakes is banh goi, a type of dumpling wrapped in dong (phrynium placentarium) leaves. This traditional cake has distinctive flavors of Hue’s authentic cuisine.
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