A Vietnamese cultural festival was held at Sejong University, the Republic of Korea (RoK) on October 29 under the auspices of the Vietnamese Embassy in the RoK, as part of activities to mark the 25th anniversary of diplomatic ties between the two countries.
A Vietnamese cultural festival was held at Sejong University, the Republic of Korea (RoK) on October 29 under the auspices of the Vietnamese Embassy in the RoK, as part of activities to mark the 25th anniversary of diplomatic ties between the two countries.
The city with the romantic beauty of an ancient European architectural style at the top of Ba Na Hill has become a wonderful destination for visitors going to Da Nang.
The Vietnamese Association in the Republic of Korea (RoK) hosted a photo exhibition popularising Viet Nam and its people in Seoul on October 29, as part of activities celebrating the 25th anniversary of Viet Nam - RoK diplomatic ties.
An exhibition featuring the unique art of French architecture was opened in Ha Noi on October 27.
On October 26, the Ministry of Culture, Sports and Tourism announced that the second Green Heritage and Tourism Week will take place in Ha Noi from November 21-23 as part of activities to celebrate Viet Nam Culture Heritage Day (November 23).
The South Korean Culture and Food Festival 2017 will see performances by popular artists of South Korea and Viet Nam from October 27 to 29.
Ha Noi has been ranked seventh on a new list of the world’s fastest-growing tourism cities, with a 16.4% average annual growth rate in the 2009 - 2016 period, according to the MasterCard Global Destinations Cities Index 2017.
The second Diwali Fest 2017, the annual Indian light festival, will be held at the Indian Cultural Centre, No.63 Tran Hung Dao Street, Hoan Kiem District, in Ha Noi, at 5pm on October 27.
The northern province of Bac Ninh has actively applied numerous measures to fully tap its spiritual tourism potential.
The Northwest Cuisine Festival 2017, with the aim of honouring and promoting Northwest cuisine culture along with Viet Nam’s folk cuisine culture, opened in Lao Cai city, in the northern province of Lao Cai on October 21.
With a coastline of more than 3000 kilometers, Viet Nam's seafood resources are extremely rich in terms of variety. The making of seafood dishes is very creative. One of those creations is grilled squid with lemongrass and chili, which is a signature dish of fishermen in the central part of Viet Nam. It is grilled over a charcoal stove on the boats of fishermen just…