The Viet Nam Tourism Roadshow took place in the Chinese capital of Beijing on October 19.
Viet Nam left a strong impression at the 10th Global Gathering Festival recently held at the Songsanghyeon Square in Busan city, the Republic of Korea.
Beautiful moments in Viet Nam and the Republic of Korea are captured in the works of photographers Vu Bach Lien and Lee Sang-bok.
Viet Nam’s traditional culture, cuisine and handicrafts were introduced to an international audience at the Asian Culture and Culinary Festival in Kiev, Ukraine on October 18.
On October 9, Viet Nam Culture Day was celebrated by more than 1,000 Overseas Vietnamese (OVs) and Czech nationals at Brno City.
The global Fodor’s Travel magazine has picked out Viet Nam as one of the world’s 10 must-see destinations in autumn.
(TITC) - On 29 Sept 2015, in Ha Noi, New Zealand Embassy in Viet Nam in coordination with several New Zealand’s leading tourism businesses held a seminar introducing about their culture and tourism.
Developing responsible and sustainable tourism in central Viet Nam came to the fore at a workshop held in Quang Nam province on September 29.
Banh xeo (pancakes), nem nuong (baked rolls), banh cong (cong cakes)... are the roll cuisines that foreign tourists highly recommended to try in Viet Nam.
Vietnamese and American distinctive food and cooking methods are at the centre of a social gathering held in Ho Chi Minh City’s Vietheritage restaurant on September 22.
The Bo Y have the smallest population of the 54 ethnic groups in Viet Nam. About 3,000 Bo Y people live in a few hamlets in Quan Ba and Dong Van district in the northern border province of Ha Giang.
The New York-based news website Business Insider has singled out the most iconic food to eat in 50 countries worldwide in an article, in which “pho”, a traditional meal in Viet Nam, was declared a must-try.